homemade hot chips.

One of my favourite snacks, especially during winter, is hot chips. For those who've been around me during lunch hour would know my first choice 90% of the time is hot chips. Although this is well and good while I'm out and about, when I'm at home I prefer to make my own food from scratch. So, here is my recipe for homemade chips.

This recipe makes approximately two servings.

INGREDIENTS:

• 3 large cream delight potatoes
• Salt
• Pepper
• Paprika
• Extra virgin oil

METHOD:

1. Preheat oven to 180˚C fan forced.
2. Cut up the potatoes into the size and shape you desire, I usually cut them quite thin so they cook faster.
3. Drizzle with oil and add a pinch of salt and a generous amount of pepper and paprika - rub in the seasoning.
4. Bake for 30 mins, or until chips go golden brown.
5. VOILA! Hot chips is made! Enjoy as a side or as a snack :)

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